Brandon O Knapsnatchio HBT Supporter Joined Jun 30, 2008 Messages 1,176 Reaction score 54 Location Tempe Aug 5, 2008 #1 I took ed's recipe and used 3068 weihenstephan weizen. Used the 5 gallons apple juice and 2lbs dextrose. Will it still ferment out to .999?
I took ed's recipe and used 3068 weihenstephan weizen. Used the 5 gallons apple juice and 2lbs dextrose. Will it still ferment out to .999?
BigKahuna Senior Member HBT Supporter Joined Feb 3, 2008 Messages 5,902 Reaction score 64 Location Eastern Colorado Aug 5, 2008 #2 Mine made it to .996...it was a yeast cake though.