jesseroberge
Well-Known Member
- Joined
- Aug 3, 2012
- Messages
- 294
- Reaction score
- 9
I just force carbed my brown ale a few minuts ago, I had chilled it over night and decided to force carb the beast...
Cranked my psi to 30 and rocked for a full 15 mins...
I bupbed the keg completly and dialed back down to 14 psi wich is the right PSI for the beer...
Should I have waited before burping or is it ok like that ?
Some vids on youtube say let it sit at 30 psi over night ...
What do you guys do ?
Cranked my psi to 30 and rocked for a full 15 mins...
I bupbed the keg completly and dialed back down to 14 psi wich is the right PSI for the beer...
Should I have waited before burping or is it ok like that ?
Some vids on youtube say let it sit at 30 psi over night ...
What do you guys do ?