Mike-H
Well-Known Member
Ok, so, i've brewed 6 beers so far, but i'm only tasting the 3rd one now. The first one was crap so i'll exclude it. The other 2 seemed to have this "extract" taste (that's what I call it). The first one I "think" it went away just before I finished the keg, I had the final 2 glasses and it seemed to have dissapeared. Anyway, my 3rd beer also has this flavor. I just want to be sure i'm not imagining it. The beer is probably 5-6 weeks old and has been cold conditioning for about 1 week. I did some reading and my "guess" is its acetaldehyde. Any insight?