cj8scrambler
Well-Known Member
So now my interest is piqued and I'd like to learn more about cheese making. Is there a standard introduction book to cheese making like How to Brew or Joy of Hombrewing for homebrewing?
posted by "Home Cheese Making"There are stories about artisinal as well as home cheesemakers, recipies for using your cheeses, hints on how to store and cut your cheese, recipes from customers and much, much more.
zoebisch01 said:Caroll's book is a good place to start. I warn you though, if you want in-depth information I think it is lacking. But it may be all one needs to venture into cheese making. I'd say it's more of the Papa-san version rather than the Palmer version.
Dude said:Well, then what is the "Palmer" version?
(actually, I'd prefer the "Noonan" version, but that's just me.)
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