I was wondering to hear what people use to keep track of different recipes and their outcome.
Currently I just use a "lab book" where I note all steps/measurements/pecularities/... and finally tasting remarks and a score.
But there's so much taht could make a difference. Even with the...
Hi everyone,
I'm looking for a second opinion if my cider is still drinkable?
I've seen a white hairy mold-like area floating on the surface of my cider.
Originally the fermentation hadn't started but instead I found the white stuff (don't have pictures unfortunately).
-I didn't want...