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Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

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  1. P

    White mold (but gone after fermenting). Do I have a problem?

    Thanks for the advice. Too bad I didn't think to tkae pictures. Guess I'll just let it settle for a few more weeks and taste the outcome.
  2. P

    How to keep track of recand results

    I was wondering to hear what people use to keep track of different recipes and their outcome. Currently I just use a "lab book" where I note all steps/measurements/pecularities/... and finally tasting remarks and a score. But there's so much taht could make a difference. Even with the...
  3. P

    White mold (but gone after fermenting). Do I have a problem?

    Hi everyone, I'm looking for a second opinion if my cider is still drinkable? I've seen a white hairy mold-like area floating on the surface of my cider. Originally the fermentation hadn't started but instead I found the white stuff (don't have pictures unfortunately). -I didn't want...
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