I have a barrel I'm going to be aging a RIS in and I'm just looking to see if anyone had a few of the 4d stainless smooth shank nails used to plug a tasting hole on a barrel instead of buying a whole box? Thanks
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I have a barrel I'm going to be aging a RIS in and I'm just looking to see if anyone had a few of the 4d stainless smooth shank nails used to plug a tasting hole on a barrel instead of buying a whole box? Thanks
Sent from my iPad using Home Brew
I have a barrel I'm going to be aging a RIS in and I'm just looking to see if anyone had a few of the 4d stainless smooth shank nails used to plug a tasting hole on a barrel instead of buying a whole box? Thanks
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I'm looking for one or two of the stainless 4d nails for use in a barrel for sampling. Instead of buying a whole box just wondering if anyone had a few they be willing to part with? Thanks
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Ok brewing this again tomorrow and going with the original recipe posted. I'm just wondering the batch size and the recommended fermentation temp for this recipe. Thanks
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I made this once already and it turned out great. Looking to make it again but was just wondering what the fermentation temp was for this recipe? Thanks
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Going to try this recipe. Looking for a great spring/summer beer. Is the recipe on the first page the current recipe? Thanks
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