Thanks steveheff, i was kind of thinking it was ok and from what I have been reading about infections I'm pretty sure I am ok as there isn't any off smells and like I was saying it tasted ok from what people say if it's infected you will definitely know by the smell and taste!! I will give it...
Hi, I am relatively new to the home brew scene and hope I am posting in the right spot! I have a concern about a Coopers English Bitter that I have on the go, I started out with a OG of 1.04 and a temp of 20 c after 6 days in the primary and 2 consecutive days with FG reading of 1.01 I...