
Rweoor fffffttt fffftttt
OK, now that we've got the nasties out of the way let's give him some tips as he requested.
1. To start out with, brew styles that you know and like. It makes it easier to detect discrepancies in your brew if you already have an idea of how they should taste. Later you can brew beers for your buddies that like things you don't.
2. Your first batch will not be as good as you think it should be. You may even think, "all of that work for this crap?" Don't let it discourage you. Come here, ask questions/advice and learn from that batch. Don't get me wrong, your first batch will be drinkable, you'll just think that you could have bought beer for the same price that was just as good. Your second batch is guaranteed to be better if you take the time to learn.
3. SANITIZE SANITIZE SANITIZE. You don't have to be ultra-crazy about this, but if you think that wiping a spoon with a paper towel makes it clean you need to do a little reading.
4. RELAX. It's normal to worry about the first batch at every step, but keep in mind that beer is extremely forgiving. Remember, people were making beer long before glass carboys, airlocks, starsan, and hydrometers.
5. Most of all, HAVE FUN and don't be afraid to ask questions.