hbhudy
Well-Known Member
I ordered 6# of Munich LME from Northern Brewer to make a fast red ale. Has anyone used this LME previously?? Any taste/flavor characteristics?
Going to use 1oz EK Golding at 60 and 1oz EKG at flameout.
Yeast SafAle-04.
Going to use 1oz EK Golding at 60 and 1oz EKG at flameout.
Yeast SafAle-04.