Rolly
Well-Known Member
The only wheat beer i've done to date was a BIAB partial mash. Now that I'm doing all grain with batch sparge in a 10 gal cooler with stainless braid, will a need to add rice hulls? Or is this only necessary when fly sparging?
If I need to use them, is there a guidline of amount i.e. X ounces hulls per Y lbs wheat?
Thanks
If I need to use them, is there a guidline of amount i.e. X ounces hulls per Y lbs wheat?
Thanks