I place dan order for malt, hops, and yeast but due to an unexpectedly low stock, I had to backorder the malt. The problem is, I now have two vials of yeast that I intended to use the day after i received them but will now likely have to store them for a week or two. Should I just fridge em? Thanks for the help - no one wants a 6 dollar vial of yeast to go to waste.
Liquid Yeast Storage
Linear Mode
