MedicineMan
Well-Known Member
Am new to cider making and just made 2 batches of apfelwein and wanted to back sweeten on of the batches. I was wondering how I go about doing so.
How do you back sweeten
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BTW, my wife prefers to mix apfelwein with ginger ale or sprite, rather than backsweetening. That way, she can enjoy it dry when she wants to, or sweeten it up when she wants it. However, I keep it on tap, rather than bottling.
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