Hi
I have used this recipe a few times and have had great results
http://drinks.seriouseats.com/2012/...n-crystal-malt-for-beer-how-to-technique.html
I discovered this article which says crystal malt has zero diastatic power
http://beersmith.com/blog/2010/01/04/diastatic-power-and-mashing-your-beer/
Does this mean however that you will not get any fermentable sugars from crystal malt during the mash - specifically if you make crystal meth, I mean malt, using the seriouseats.com recipe above?
I have used this recipe a few times and have had great results
http://drinks.seriouseats.com/2012/...n-crystal-malt-for-beer-how-to-technique.html
I discovered this article which says crystal malt has zero diastatic power
http://beersmith.com/blog/2010/01/04/diastatic-power-and-mashing-your-beer/
Does this mean however that you will not get any fermentable sugars from crystal malt during the mash - specifically if you make crystal meth, I mean malt, using the seriouseats.com recipe above?