Homebrewcrazy
Active Member
Hey guy's,
I have been thinking about using a counter flow chiller instead of an immersion chiller. Everything I've read says counterflow is a more efficient way of cooling the wort. My biggest concern is sanitation, and how to keep it clean after each use. Does anyone have any suggestions on keeping it clean.
Cheers,
Frank
I have been thinking about using a counter flow chiller instead of an immersion chiller. Everything I've read says counterflow is a more efficient way of cooling the wort. My biggest concern is sanitation, and how to keep it clean after each use. Does anyone have any suggestions on keeping it clean.
Cheers,
Frank