beneverson
New Member
I've got a Nelson Sauvin and Sorachi Ace saison fermenting away right now, but I'd like to get another batch out of this wonderful yeast when I rack it into the keg. Any suggestions for a saison for the christmas season?
What holiday-esque beers can I make with Wyeast 3711?
- Thread starter beneverson
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Google "saison for every season". It is a great article written by Drew Beechum. Also, Michael Tonsmeire wrote a great article in BYO this past summer (Jul/Aug),titled the Cult of American Saison. You can probably find it on BYO.com. Both articles offer really cool recipes and have a Christmas style recipe. Let me know what you do and how it turns out.
