OregonNative
Well-Known Member
The recipe calls for... 6.00 lb Pale Malt (2 Row)
Are any of these the correct malt to use? I have found several different 2 row pale malts. I'm just getting into using all grain so if this is a stupid question, please excuse me.
http://morebeer.com/view_product/17115//American_Pale
http://morebeer.com/view_product/17119//British_Pale
Are any of these the correct malt to use? I have found several different 2 row pale malts. I'm just getting into using all grain so if this is a stupid question, please excuse me.
http://morebeer.com/view_product/17115//American_Pale
http://morebeer.com/view_product/17119//British_Pale