I like Chimay, Spaten Optimator, Delirium Tremmons, Adventinus, Leff Blonde, (and then more traditional Guiness and any Rye Porter).
They have Duvel at Giant Eagle,but man,that 4 pack is expensive!
Well think of it like this. To get a Best in the World wine, pick any year vintage you want, it will cost you on average $50 a bottle. So you're paying 66.66 per liter. But with Duvel is which truly a Best in the World beer of its kind (golden strong) you're getting an equivalent beer for only $10.66 a liter. I figure a four pack of 375ml is $16.
That's the cool thing about beer and why, in my mind, wine can't touch it. You're getting a very similar product from year to year despite agricultural variations, and you can get a World Class beer for peanuts. Any of the beers listed in this thread are maybe, on the high end, $15-$20 for a 750 ml. Average is probably going to be $8-10 per liter equivalent cost?
That's a hell of a deal.
I'm sure it's this area, but $15-20 isn't that high end. I've spent $40-50 for a 750 before.
unionrdr said:Where did you find the Wurzburger Hoffbrau? I'd like to find it,as my family comes from a town near where it comes from.
I occasionally am fortunate enough to find it at one of the local distributors. My local pub routinely has Jever as well, which I also like. Where is your family from?
we talkin big companies?
in no particular order:
victory summer love
stone arrogant bastard ale
sierra nevada celebration
rogue john john ale (some kinda funky juniper holiday ale)
kane head high IPA (just had ot for the first time recently and loved it)
i also dont hate miller lite for nights out gettin drunk and doing shots at bars that dont have any interesting beers. i plan to make a miller lite clone soon (only more hoppy naturally) i know people will think im nuts for that one. oh well![]()
PhelanKA7 said:If you're ever lucky enough to visit the Schnitzelbank in Jasper, IN they have had Wurzberger on tap there since the 1960s.
http://www.schnitzelbank.com
Call every bar you know of that has a RR account and ask if they're getting Younger. See if they'll tell you when if they are. Get there way early. It's tap only and the majority of the batch gets served at the brew pub, so not many accounts get it and they don't get very much if they do.