DogFlynnHead
Well-Known Member
How many cups dme per cup of water? I never get a high krausen on my starter, only a thin foam around the outside.
Usually make started day before brewday.
When should I use a stir plate? And how do you oxygenate with a stone prior to pitching?
Usually make started day before brewday.
When should I use a stir plate? And how do you oxygenate with a stone prior to pitching?