White Stuff on Yeast, Infection?

[redllama]

Did my first lager yesterday and first time using dry yeast in years. Brewed, cooled, rehydrated, and pitched last night. Checked this morning and noticed white stuff in the wort? I have never had an infection in 20+ batches and never used lager yeast so looking for some help. If it is an infection since I'm 12ish hours from pitching can this still be saved? View attachment ImageUploadedByHome Brew1436452897.719140.jpg

 

[m00ps]

That looks like regular yeasty activity to me. Most of my starters look like that 12hrs or so after pitching, before I shake them again

 

[Brettomomyces]

I think you are safe as well; 12 hours would be really quick too. Looks like yeast bein' yeast

 

[redllama]

Thanks for the responses. Like I said I have not seen my yeast look like that before but I am happy all is good