jdp
Well-Known Member
- Joined
- Apr 28, 2009
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- 244
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- 70
Just out of curiosity, has anyone tried this yeast at higher temperatures (like around 72 degrees or so)?
if so, how did it turn out? I think I can hit the 65 degree recommended temp, but I am curious how ale temps would work out since Anchor steam really isn't lagered anyway.
if so, how did it turn out? I think I can hit the 65 degree recommended temp, but I am curious how ale temps would work out since Anchor steam really isn't lagered anyway.