Hi all,
I made a pumpkin pie mead back at the start of October, I've racked it once and went to rack it today again but there was this weird white scum, like a skin, sitting on top. Any ideas to what it is? Should I be worried??
Cheers.
I had that on my batch of figgy..... Not sure what it was but after waiting a week or so it seemed to be multiplying. Never had it before but it seemed bad so when I racked it I was very careful to to avoid it. Also since it was done fermenting any way I swirled some pure potato vodka around in the new jug (like a cup) after sanitizing and didn't poor it out. Also started the racking with a couple tbls of vodka in my syphon hose. Been about 3 weeks now and all is well. Going to bottle it soon. Slightly fortified figgy melomel. Lol
"Ruin the mead" is exactly what I didn't want to hear but thought was the case... Oh well, best just dump it out and move on!
Thanks everyone for the info!
"Ruin the mead" is exactly what I didn't want to hear but thought was the case... Oh well, best just dump it out and move on!
Thanks everyone for the info!