doctorRobert
Well-Known Member
10 gallon aluminum for $60 shipped.
http://www.amazon.com/dp/B001CHKL3G/?tag=skimlinks_replacement-20
9 Gallon stainless ported:
http://www.homebrewing.org/ONE-WELD-9-Gallon-Stainless-Steel-pot-_p_1683.html?AffId=160
This ends up being like 90 shipped, with a brass valve.
I dont think the stainless, 1 gallon less, and port is worth the extra $30. But is something wrong with that aluminum pot, is it too thin?
I'm not debating between aluminum and stainless, so dont start that.
What's the benefit of the port really? Right now I just dump the wort in the carboy using a funnel. Would using the port help aeration at all? Like if I just had it slowly drain into the carboy, would that be sufficient for aeration?
http://www.amazon.com/dp/B001CHKL3G/?tag=skimlinks_replacement-20
9 Gallon stainless ported:
http://www.homebrewing.org/ONE-WELD-9-Gallon-Stainless-Steel-pot-_p_1683.html?AffId=160
This ends up being like 90 shipped, with a brass valve.
I dont think the stainless, 1 gallon less, and port is worth the extra $30. But is something wrong with that aluminum pot, is it too thin?
I'm not debating between aluminum and stainless, so dont start that.
What's the benefit of the port really? Right now I just dump the wort in the carboy using a funnel. Would using the port help aeration at all? Like if I just had it slowly drain into the carboy, would that be sufficient for aeration?
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