Chicagobrewer
Member
I racked my Franzikaner clone 7 days ago into the secondary. The first day or so it had a small layer of foam on top. That dissipated and now it doesn't seem to be doing anything. My recipe says it is supposed to be in the secondary for 3 weeks. Am I jumping the gun here? Also the room temp was a little low (65F) so I've added a space heater to get it up to the recommended 68-72.
Any advice? Should it be bubbling in the air lock? Should there be any visible signs of activity?
Thanks from a Nube,
Edd
Any advice? Should it be bubbling in the air lock? Should there be any visible signs of activity?
Thanks from a Nube,
Edd