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What's the Highest ABV Beer You've Brewed?

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One I called General Vincent's Strong Barleywine was 11.3% ABV and was very GOOD!

Other than that, I have made about 4 Belgians that were over 10% My average ABV in 56 batches is 6.3% and my best beers tend to be the ones at 8% or greater.
 
Cooper's Toucan Stout.

Can of OS Stout
Can of Dark Ale
1 kg Dextrose

Somewhere between 7.5 and 8%
 
Triple IPA came in at 10.0% Target was 10% and 100 IBUS - couldn't calculate ACTUAL IBUs but BeerSmith2 told me I was hitting it :cross:
 
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