ghpeel
Well-Known Member
I posted on HomeBrewTalk.com. Practically makes me a pro brewer.
ArrowheadAles said:Just called in sick to finish building my brew stand.
...Also cleaned a few cornies while enjoying a Patersbier (from NB) that I brewed about 2 years ago.
1. Measured out grains for my double brew day this Sunday-
Just trying to remember if the Chimay blue label was a trippel or the double?
Ah,cool! I was watching Michael Jackson's Beer Hunter on youtube recently. The episodes where he was in Belgium & that was the 1st stop. So it's the double,excellent! I like the way he described it. Sounded delicious. Can't wait till later. Even my wife liked the sound/sight of that fancy corked bottle. I don't mind admitting I'm excited for this one. It'll be my/our 1st Belgian ale.
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