I got a special yeast blend from my LHBS. It's a combination of 1084 Irish Ale and 3522 Belgian Ardennes. So, I'm wondering what kind of beer style I should brew with this yeast? Any suggestions?
That's an interesting combination of yeasts. Just out of curiousity I might use something like that to brew a stout to see how the Belgian Ardennes yeast finishes up. It might finish up with a dryer taste... could be interesting!