- Joined
- Mar 18, 2012
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Him....
Are thermapen's that good?
What are some things you own that you just can't live without?
Hate to admit it, BeerSmith. I could work out my recipies by hand, but it makes it so much easier.
My 1 gallon aluminum pitcher from NB. Indispensible.
Susie
StarSan!!!
I just bought a refractometer, and although it's not like I'm going to throw out the hydrometer, I will probably next-to-never use it again. 3 drops of liquid vs several ounces needed to take a gravity reading, auto temperature correction, easier-to-read numbers. It's no contest.
Yeah, but the thief makes for a great sample! I'd still take a thief sample, at least for the first one, to see what my wort tastes like. After that, it would be nice to have the refractometer. I just can't justify the cost when I'm only on my 5th batch of beer. So I guess if you have a refractometer, you'll still want a thief if you want a good sized sample.
I second that thought. My hydrometer just broke recently and I'm in the market for one or the other. I'm not entirely certain which one I want to get. Any suggestions on a good refractometer for not too much?
Keep in mind that refractometers aren't as exact later on, because they only take dissolved sugars into account, but when you're partially or fully through the fermentation, you will have some combination of alcohol and sugars. There are calculators that will do some best estimates, but the algorithms are polynomials that have been crafted to best suit some empirical data. At some point there's no getting around it, hydrometers will make a more accurate reading for late stages.