What are you drinking now?

[ThirstyPawsHB]

Infused jalapeno in some mead. I just mixed that with some from the keg. This is close to my vision. Best of both worlds.

 

[pshankstar]

From @Section1 neck of the woods. Thanks bud!

 

[wetmk]

First pour of a tripel I screwed up a couple of weeks ago. (But as we all know, it's still beer!) Fermented 2 weeks with Lallemond Abbaye at 68 and kegged only Sunday afternoon.

More interesting than this beer at it's current stage is this story: Came home from the gym tonight after 2 hours of racquetball and took a nice long shower.
Then I went downstairs, (only in my boxers of course), to lower the psi on this keg of beer. I was bent over in front of my fridge attaching the beer out line, one hand holding onto both the picnic tap end and the top of the fridge door. When I attached the line to keg I was immediately drenched. The picnic tap was open and pointed at my head and back!

It was my second shower of the evening. And I guess that makes this picture the second pour, not the first.

 

[wetmk]

You're a bit of a wit yourself.

I like to consider myself a wit; some beg to differ and consider me a twit!

 

[wetmk]

ol faithful

Can't get hurt with SN Pale. Back in the day when I just discovered the world outside of BMC I drank a lot of this. My other favorite then was Anchor Liberty Ale.

 

[wetmk]

Uh..Oh. 4 posts without intervention!

 

[wetmk]

HB Pilsner. Not quite a week in the keg.
View attachment 775430

If I recall, you made some tweaks to your recipe. Are you happy with them? On second thought, it's probably too soon to tell.

 

[wetmk]

Bluto: Was it over when the Germans bombed Pearl Harbor? Hell no!
Otter: Germans?
Boon: Forget it, he's rolling.

5, 6 without intervention? Don't stop me I'm on a roll.

Time for the third pour.

 

[camonick]

If I recall, you made some tweaks to your recipe. Are you happy with them? On second thought, it's probably too soon to tell.

I did tweak my recipe a little bit and so far I’m very happy. I added a touch of Melanoiden and a little bit of Munich to give it a little more golden color and added a little bit more bittering hops per some feedback I got at a competition. I also added 20 oz of homemade sauergut with 20 minutes left in the boil. Even as young as it is, I think it tastes awesome. I plan to take a couple bottles to the tiny little homebrew tasting competition at our county fair in a couple weeks and will probably send it to the Rocky Mountain Homebrew Challenge again this year.

 

[MajorJC]

Just finished cutting the yard.
Hot today

 

[Section1]

Lunch beer, Homebrew English Golden and chicken tacos.

 

[JAReeves]

Water and coffee. I am on a 4-day spiritual retreat with some of my students. That first HB when I get home Thursday evening will be ambrosia.

 

[Noob_Brewer]

HB Czech Dark Lager

 

[Section1]

 

[Bluekat]

Chillin with the Captain.

 

[AlexKay]

HB Trappist single. Keezer in background.

 

[BongoYodeler]

HB Trappist single. Keezer in background.
View attachment 775520

Yowza a that's a lot of taps. How big is that keezer, the size of a coffin?? Wait, that just gave me an idea.

 

[AlexKay]

Yowza a that's a lot of taps. How big is that keezer, the size of a coffin?? Wait, that just gave me an idea.

It’s a 14.1 ft3 Insignia with 18 taps. 8 of the kegs are stacked double to make it all fit.

 

[AlexKay]

Man’s best friend, plus a black dog:

(Dog is a labradoodle. Beer is HB California Common.)

 

[ThirstyPawsHB]

ol faithful

Wow! Blast from the past. Good to see you again!

 

[Rish]

Westbrook blend of sour and wild ales, each barrel aged 2 years, then another 6 months with cherries in a new oak foeder, 5.9 abv. Definitely a subtle cherry flavor, nice and tart. Good beer!

 

[bailey mountain brewer]

This is ok.

 

[orionol73]

 

[bailey mountain brewer]

Hb miraculix best, while starter for upcoming boddington clone ish thing is on the stir plate.

 

[RCope]

My attempt at Pliny the Elder, I wish I knew what the real thing tastes like

 

[BrewinInPA]

What the Helles in this glass?

 

[grampamark]

Big Sky Summer Honey Ale

 

[user 263363]

There’s not much better than this out there.

 

[Bramling Cross]

It’s hot, humid, and unpleasant. Fizzy yellow swill to the rescue!

Panther Piss Ultra Dry.

 

[BrewinInPA]

HB Gose The Gozerian made with Philly Sour.