What are you drinking now?

[user 263363]

Tis’ the Christmas season.
View attachment 751232

If you’ve not tried it, you gotta make Alton Brown’s egg nog recipe! I’ve got a batch going since October and it’s about perfect.

 

[Bramling Cross]

Hoping to kill a keg of IPA. It’s one of those zombie kegs that staunchly refuses to kick. It’s an ugly looking thing, but that’s what happens when you go off the chain with the dry hops.

 

[hopkincr]

If you’ve not tried it, you gotta make Alton Brown’s egg nog recipe! I’ve got a batch going since October and it’s about perfect.

Will do!

 

[ThirstyPawsHB]

0-2 today..come on Go Blue.

 

[TheDudeLebowski]

Imperial Beachfire Stories by Vitamin Sea

 

[j1laskey]

2020 BOC from @passedpawn

cheers!

 

[Bramling Cross]

Got out fishing today, trying to warm up with the mighty Sparklepuff. It's a good thing I love Spey casting. Brrrr!

View attachment 751228

As a rule, I do not give likes to commercial beers. I do, however, like Spey Casting.

At first, I started learning it as a joke. Oh, no. Oh, no, Oh, no.

So useful. So amazingly useful.

Have you tried it with a shooting head? It's my go-to when steel heading. It lets you cover you beats and keep moving before your nethers climb up into your throat.

 

[lawdawg]

Prairie cherry bomb on tap @ mellow fellow

 

[lawdawg]

Reefer truck from revision, no head...story of my life

 

[fourfarthing]

Go Blue!!

 

[squibload]

(Dual purpose post...)

Hey lawdawg, I'll see your aluminum and raise you a ceramic...

(Denver Stock Exchange)

Old Ale from a kit, I'm drinking the last one that didn't quite fill up.
Kinda sweet from the priming sugar but has promise.

40 bottles of all different sizes (if you discount the one that wasn't full).
Same as last batch, 40, all different sizes.
Same as batch before that.
How is that possible?

 

[BrewinInPA]

Nog

 

[TwistedGray]

A couple of these...hadn't had the NA version before.

 

[lawdawg]

Guiness in a proper glass

 

[aharri1]

Hidden springs old Fitzgerald wheated Bourbon Barrel aged Stout 15% with coconut, marshmallows, and peanut butter. Delicious
Thanks @DrGMG for sharing!

 

[camonick]

HB German Pilsner

 

[Bramling Cross]

HB German Pilsner
View attachment 751277

That's a pretty beer, sir.

 

[Bramling Cross]

A sneak peek of Panther Piss Gold. It’s only been in the keg for nine days. It's six-row, Vienna, Munich, corn, and rice. Hops are Clusters and HM to finish.

It has a way to go, but it's going to be nice.

 

[Dgallo]

Fiden’s Loose Boots

 

[caddiemike]

Hi, To all and one. I am drinking my ( S O S) beer. What is sos beer? SOS beer is Smoked Oatmeal Stout. My own recipe. I'm loving it. 6.8 ABV 26 IBU 10gl 16lbs 2 row / 6lbs pils / 6 lbs dark munich / 2 lbs chocolate malt / 2lbs flake oatmeal /2 lbs smoked malt.

 

[davidabcd]

So much for Healthy Keto today.

Many moons ago, I was thrilled/baffled/amazed to find that hard liquor has zero carbs.

 

[JRHoots]

"If Kölsch woulda put me in"
Humble Abode brewing

 

[Dgallo]

And another one

 

[TheDudeLebowski]

 

[user 263363]

Holy mackerel this is thicc. I’ve got a pastrami smoking and now I’m concerned I won’t be able to see it through if I finish this 14%er.

 

[JesterMage]

Last of my HB German Wheat in @grampamark inspired high quality glassware

 

[TheDudeLebowski]

 

[SanJuanWorm]

As a rule, I do not give likes to commercial beers. I do, however, like Spey Casting.

At first, I started learning it as a joke. Oh, no. Oh, no, Oh, no.

So useful. So amazingly useful.

Have you tried it with a shooting head? It's my go-to when steel heading. It lets you cover you beats and keep moving before your nethers climb up into your throat.

Ja, I'm using a shooting head, doing the Skagit technique. It's just cold here right now (-15ºC ), so I went as long as I could!

Feeling classy today, and having warm sake in a fancy mug.

 

[Immocles]

 

[BrewZer]

(Dual purpose post...)

Hey lawdawg, I'll see your aluminum and raise you a ceramic...View attachment 751255
(Denver Stock Exchange)

View attachment 751258
Old Ale from a kit, I'm drinking the last one that didn't quite fill up.
Kinda sweet from the priming sugar but has promise.

40 bottles of all different sizes (if you discount the one that wasn't full).
Same as last batch, 40, all different sizes.
Same as batch before that.
How is that possible?

Beer magic.