Remmy
Drink First, Ask Questions Later
- Joined
- Mar 6, 2013
- Messages
- 17,773
- Reaction score
- 11,033
Anyone tried the Rogue Sriracha Stout? They've got damn near 15 bottles at our shop and I know he won't sell them, ever.
Just checking in case he marks them down.
I love sriracha... but maybe not in my beer.
This is good man! A little different than most wheat beers ive had but very drinkable. Thanks!
View attachment 265186
Anyone tried the Rogue Sriracha Stout? They've got damn near 15 bottles at our shop and I know he won't sell them, ever.
Just checking in case he marks them down.
I love sriracha... but maybe not in my beer.
I haven't seen that up here in philly in a while and I'm not happy about it
That's Dar fresh. The freshest I've had, as far as local canned beers go, is the Sea Hag I got yesterday, canned the day before. Closest to that was 3-day old Sea Hag back in February.
On the water. Chinese food after pizza. Fat!!!
Great beer. Tastes better when you drink it in Florida though
First one of the season.![]()
Wyerbacher Insanity. Even though it is now officially spring I see snow so this feels right.
View attachment 265231
No lasagna tonight @Remmy but this is just as good. And my son got to make his own pizza with Franco - turned out nicely.
View attachment 265234