• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

What are you drinking now?

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Started out with my alt but then got talked into a side by side tasting of our last two batches of ipa...

ForumRunner_20130118_203844.jpg
 
I don't know how (or even if it's possible) to do multiquote on my phone, but thanks for all the well wishes! They've actually got me working tonight of all nights, but I'm doing some studying here and there when I get a chance plus I'll have the ferry ride to Long Island to study. I'm a nervous wreck right now and probably will be until after the exam, but I will let everyone know how you it goes.
 
Good luck!

Tonight started with an Abita Turbodog that has a bottle I wanted for the wife's chocolate bock. She wanted a beer that tasted like something other than beer, I guess.
Now, it's a warm bottle of John's Stout Virgin, my first brew, in a frozen and frosty, heavy pint glass. That combination made the two month old stout an awesome drink tonight. When served cold, it is not as good.
 
nukebrewer said:
I don't know how (or even if it's possible) to do multiquote on my phone, but thanks for all the well wishes! They've actually got me working tonight of all nights, but I'm doing some studying here and there when I get a chance plus I'll have the ferry ride to Long Island to study. I'm a nervous wreck right now and probably will be until after the exam, but I will let everyone know how you it goes.
Hope it goes well! Are you on an iPhone?
odinsgift said:
Word
 
full sail IPA. $5.99/6 pack at the local grocer...cheaper than any big three six pack = win
 
Hope it goes well! Are you on an iPhone?

Thanks! No, I am on an Android phone. A Galaxy S III to be precise. Well, not anymore since I'm home from work now, but you get the idea.

I got off work a few hours early, but I dare not go to sleep for fear of not waking up in time to make it to my exam. So I am settling down with this bad boy. Gonna follow this up with something slow drinking so I don't get wasted before I have to leave.

Terrible pic, sorry, but even a DSLR can't make up for awful lighting and a tired a shooter.

20130119_020800.jpg
 
Had RR Supplication and Rodenbach Grand Cru, while brewing a clone of Supplication. Right now I'm drinking my Feast of Fools which is a Braggot, with Peaches and Apricots fermented with Flanders Golden yeast. It's is now 4 years old and finally hit its stride. Delicious.
 
Against the Grain *************. Getting ready to wreck the beer budget on 2 bottles of Stille Nacht Reserva.
 
Is that the Against The Grain that's in Louisville? Im about 2 hours away and was quite impressed with a few of their brews
 
Cool bottle. Some of those Euro brewers have a lot of old world imaginative abilities. In a while I'll be having more SA Winter Lager,a dark copper wheat bock with spices. And some Oskar blue's dale's pale ale to be sure. Those cans really do kick the flavor & aroma a notch.:ban::tank:
 
Drinking one of Stauff's Dust Devil IIPAs in celebration of finishing my BJCP exam earlier today. This is a really well brewed IIPA. Plenty of hop everything and just strong enough malt back bone to keep the hops in check. Well done, man! The pic makes it look like mud but it really is a very pretty color. I'll try to get a pic that does it justice when I drink the other one.

20130119_145800.jpg
 
On my second Sam Adam's Winter Lager. Good old bock. Love that bock flavor. Too bad it's not the old Stroh's bock from the 70's...
 
'Bout ready to do an early carbonation test on a pale ale and then on an IPA with rice. My pipeline is pretty low at the moment due to hog butchering, curing and smoking in Nov. and Dec. Plenty of cider but not much for ale. The holidays took more of a toll than expected on the supply. We are making up for lost time now.
 
Finishin the second winter lager while the icy wind howls outside my window like a lost soul. Savin two of'em for tomorrow. Got 4 Dale's pale ales left to enjoy,so Dale,you're up next!:ban::rockin:
 
2 Hopslams down. Wow, this stuff is good and sneaky. About to pour another and start on one of my favorite soups (baked potato soup)
 
Back
Top