What are you drinking now?

[PapsD]

House pale ale. It always goes so fast

 

[IrregularPulse]

Saranac White IPA. Meh.

 

[smokey]

the last glass of my raspberry wheat experiment.

 

[usfmikeb]

Avery Maharaja

 

[Qhrumphf]

My ESB.

 

[Wulfman]

Stones Ruination IPA

 

[TwoBearsinaBathTubBrew]

My amber lager, fresh outa the keg at perfect temp. Pretty damn pleased with it considering the heat.

 

[BrewinBuckeye]

Nice kick butt beer

 

[y498yates]

 

[mux]

 

[dcHokie]

<img src="https://www.homebrewtalk.com/attachment.php?attachmentid=60799"/>

Jealous of that!

Having my Apollo West Coast Red, this keg is starting to get frighteningly drinkable

 

[baddad]

DFH 120, just got total wine's last 3 bottles

 

[adamjackson]

Enjoying this today.

 

[whitehause]

View attachment 60799

Drinking my clone of that.....man it's tasty!!

 

[bjl110]

Hoss rye lager from Great Divide. First lager I thoroughly enjoy.

 

[shawnbou]

Surly Bitter Brewer in a can.

 

[mux]

I live pretty close to 3 Floyd's I'd open to some even trades. If anyone is interested.

 

[Zamial]

I have been drinking Hinterland's Winterland stout infused with Juniper. The store has 4 packs for 4.99 since they are x-mas brews... normally they are x2 that and they are pint bottles. :cross:

I also had a fellow home brew club members Aztec beer that I thought was one of mine... heavy corn and spicy pepper with a hint of chocolate... I wish I would have saved that one until Dec 21 just to drink it as the world ends... Good thing I have some 18 year Jameson set aside for just that occasion.

 

[Dawnhulio]

Vodka tonic... heavy on the vodka.

Its been a $hitty week.

 

[Wus67]

My Hopbite RyePA, made with Summit, Chinook and Palisade hops. Finally coming into it's own after a month in the keg.

 

[petey_c]

The last of my AHS' Boddington ale clone. Waaay flatter than it should be, but I'm taking one (or more) for the team to take these out of the pipeline.

 

[Fantastical]

Cascadian Dark Ale! Beautiful!!

 

[kpr121]

Just had a taste/clarity/carb tester of my Amarillo Blonde to get an idea of whether or not I will be taking it to a Pirates game tailgate tomorrow. It was a little undercarbed (so I cranked the CO2 up to 30 psi), but tasted so good I went back for 6 more oz! I love the smell of Amarillo in the morning!

 

[y498yates]

McChouffe. Mmmm... brown belgian goodness...

 

[Onihige]

Me and my old man's Smoked Ale, his first extract brew - and my last extract brew. Two cans of Coopers Real Ale, 100 grams of Swedish smoked malt (reaaaally smokey stuff) and.. I think some crystal or chocolate malt. Maybe both. Took ages to mellow out.

Edit: MAN, this beer is WEIRD. Smoth as silk at first... then suddenly, it's like chewing a lit cigarr. No alcohol taste at all, hops are subtle at first then after the cigarr taste, they pop up - bitter as hell, with an earthy herbish hint.

 

[davidr2340]

My first AG batch... A Maris Otter / CTZ SMaSH... I just kegged it two days ago, so it's not quite carbed enough, but it's pretty damn good!!!

 

[kwingert]

Fuller's London Pride

 

[Skelator]

Founders Imperial Stout. First time having a Founders. Bravo.

 

[dcHokie]

Three Heads Loopy Oatmeal Red, not bad

 

[Mongrel]

Full Sail's LTD 05 (amber lager)