What are you drinking now?

[Zekk]

Homebrewed ESB.

 

[PatrickGoss]

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I think I will keep a jar of oak and vanilla on bourbon at all times from now on. Amazing splash.

 

[ChefRex]

Thankfully chivalry is not dead... And now back to what we're drinking ...

Cheers, you off the north or south shore?View attachment ImageUploadedByHome Brew1468196500.044180.jpg

 

[ChefRex]

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I think I will keep a jar of oak and vanilla on bourbon at all times from now on. Amazing splash.

Yes! Do it! Highly recommended, I've been keeping a botttle of oak for a few years now, lots goes into kegs but splashes happen

 

[PatrickGoss]

Yes! Do it! Highly recommended, I've been keeping a botttle of oak for a few years now, lots goes into kegs but splashes happen

Most of this jar will go into a RIS I brewed after getting DLD inspired to make a monster. Had a sample yesterday and the bad boy needs a lot more time, but has some amazing flavor along side being harsh as hell. 1.145 to 1.040 so far. Still have airlock activity. Lost two gallons to the most amazing blowoff ever.

 

[Hoppy2bmerry]

Cheers, you off the north or south shore?View attachment 361637

Fishing Moriches Bay today... South shore. Less money, more fun

 

[markvale5]

Checking out a place in the high Desert (desert barn brewing)

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[Pyg]

Long day of yard work & racking beer
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[ChefRex]

Most of this jar will go into a RIS I brewed after getting DLD inspired to make a monster. Had a sample yesterday and the bad boy needs a lot more time, but has some amazing flavor along side being harsh as hell. 1.145 to 1.040 so far. Still have airlock activity. Lost two gallons to the most amazing blowoff ever.

Iso!

 

[jerbrew]

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Buddy of mine brought it back from Oregon for me.

 

[PatrickGoss]

Iso!

I am sure we can make that happen. I expect bottling to be a few months off.

 

[ChefRex]

I am sure we can make that happen. I expect bottling to be a few months off.

Let me know, I have a couple of stouts in progress, none as big as yours but should be delicious, this now,View attachment ImageUploadedByHome Brew1468201823.669766.jpg

 

[Yeastieboy]

Crushing some ice cold water!

 

[Zekk]

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Has chunks floating in it [emoji33] Can conditioned?

 

[ThatVideoKid]

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Has chunks floating in it [emoji33] Can conditioned?

Could just be yeast that was in suspension falling out, or random other sediment that was in suspension when it was canned. Don't believe you can can condition?

 

[PatrickGoss]

Could just be yeast that was in suspension falling out, or random other sediment that was in suspension when it was canned. Don't believe you can can condition?

I don't see why you couldn't.

In the water. Need coffee.

 

[bendog15]

My home brewed ESB. Came out awesome, and I'm not usually one for hoppy beers.

 

[ThatVideoKid]

I don't see why you couldn't.

In the water. Need coffee.

I guess I figured the metal score couldn't take the pressure while it's all in the headspace, but I guess it's probably fine.

Not sure why anyone would though, as you couldn't see the sediment layer. Unless they are able to achieve as little sediment as Sierra Nevada

 

[govner1]

Could just be yeast that was in suspension falling out, or random other sediment that was in suspension when it was canned. Don't believe you can can condition?

Sierra Nevada can conditions

 

[ThatVideoKid]

Sierra Nevada can conditions

True, I've always found SN conditioning to be different though, as the beer is filtered and it goes into the can/bottle at almost full carb. I believe they only gain about 1/2 of a volume with the very small amount of sugar and yeast they add. That's why there's not really any sediment.

If a brewery was putting unfiltered beer and doing a full carbonation in the cans, it sounds like you would end up with a lot of sediment in the glass since you can't see.

 

[unionrdr]

Coffee while I contemplate everything to do with brewing this English version of Mumme. Didn't use enough crystal malt to keep it heavier & sweeter. Gotta brew the German hopped version next. And the latest hybrid lager, version 4.2...

 

[Zekk]

Could just be yeast that was in suspension falling out, or random other sediment that was in suspension when it was canned. Don't believe you can can condition?

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Here's a picture from a glass. I think it's yeast or trub. Looks almost like break material, I don't mind beers that aren't clear, but for an IPA that I'm hoping isn't too old, I don't want floaters in it.

 

[ChefRex]

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Here's a picture from a glass. I think it's yeast or trub. Looks almost like break material, I don't mind beers that aren't clear, but for an IPA that I'm hoping isn't too old, I don't want floaters in it.

Didn't it say "drink from the can" like Heady? It's on there for that reason.

 

[ThatVideoKid]

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More awesome HB from @val214

Holy Hibiscus and I looove the color!

 

[Nickbtag]

My wife surprised me by special ordering some Surly IPA's. I'm very impressed with Todd the axe man. Awesome citra hops really come through. Turning into one of my current favorites!View attachment ImageUploadedByHome Brew1468268358.478937.jpg

 

[ThatVideoKid]

More vintage(2yr?) Green Flash Hop Head Red. Still seriously decent for $1/beer

 

[PatrickGoss]

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A little beer before I start mixing sugar with Apple juice.

 

[Remmy]

A little beer before dinner. And a HB triple IPA on the side. For ****s and giggles.


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[Remmy]

Another HB pale ale.

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[ChefRex]

Woodpile?

 

[ThirstyPawsHB]

Zero retails in the house. Starting off with hb Pale Ale.

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[ThirstyPawsHB]

LHBS Helles and now Yellow Rose clone..

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[RevKev]

Shower beer.. enough routing and I have wood shavings everyyyyyyyywhere lol

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[MaryB]

HB Dead Ringer IPA

 

[unionrdr]

Coffee while watching a new set of videos I found on 18th century cooking. https://www.youtube.com/channel/UCxr2d4As312LulcajAkKJYw
Watching Mumme very slowly finishing up fermenting after gruit addition...

 

[Phlyborn]

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[BaylessBrewer]

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How do you like that? I bought a 6pk of it a couple weeks ago and only drank 1. I found it to be a little garlic/onion tasting? Might just be me but I wasn't impressed

 

[markvale5]

Work

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[Remmy]

Sea Hag.

Double Jack.

And another Sea Hag.

No pic.

 

[ThatVideoKid]

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Another beer courtesy of @val214