DisturbdChemist
I'm drunk 60% of the time, all the time!
- Joined
- Nov 22, 2011
- Messages
- 9,802
- Reaction score
- 2,804
- Location
- Between-the-keggerator-and-the-couch
Next. Victory 19th
Ok need an opinion. Some of my homegrown hops smell off, almost like pickles. I could scrap the bad ones and use some different hops, or just throw them all in and see what happens. Thoughts?
And this, because this is the drinking forum. HB but brown.
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I agree about Birra. Decent saison but bad compared to their other offerings. Their Prairie ale is good and readily available. Just dont give up on them!
Dont have any experience in home grown hops, but I know that if hops smell like cheese not to use them. PIckles is a new one haha this will be interesting to see what people think.
Ok need an opinion. Some of my homegrown hops smell off, almost like pickles. I could scrap the bad ones and use some different hops, or just throw them all in and see what happens. Thoughts?
And this, because this is the drinking forum. HB but brown.
View attachment 254402
Ok need an opinion. Some of my homegrown hops smell off, almost like pickles. I could scrap the bad ones and use some different hops, or just throw them all in and see what happens. Thoughts?
And this, because this is the drinking forum. HB but brown.
View attachment 254402
STFU will all that nonsense. Drink some damn beer already!!
That's a pterodactyl drink if there ever was one Billy.
Wow.
That sounds faaabulous.
How did you store them? Mine are all frozen in vac sealed bags and have had nothing funky.
I'm gonna slap all 4 of you in the berries with a pissed off porcupine tied to an angry badger. and all the while sipping my German Chamomile tea and defecating in your shoes.ipe:
Dont have any experience in home grown hops, but I know that if hops smell like cheese not to use them. PIckles is a new one haha this will be interesting to see what people think.
Save the cheesy ones to hop your Lambic style! Or send them to me.
Having this while waiting for waiting for my homemade lasagna. Yeah @Remmy - I'm at Franco's again
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Ok need an opinion. Some of my homegrown hops smell off, almost like pickles. I could scrap the bad ones and use some different hops, or just throw them all in and see what happens. Thoughts?
And this, because this is the drinking forum. HB but brown.
View attachment 254402
Having this while waiting for waiting for my homemade lasagna. Yeah @Remmy - I'm at Franco's again
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Awesome beer, thanks DC (for the beer and the super-scary stemware)!
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Awesome beer, thanks DC (for the beer and the super-scary stemware)!
Step 1: remove them from the pickle jar....
Yeah, I'm too scared to ship one of those glasses to someone. That's an awfully long, skinny stem.
You mean you don't pickle your hops for long term storage????
Homebrew from @PatrickGoss ... I think this was the one where a brewery gave everyone wort to brew something. We voted coffee brown and your partners overruled you? Can't remember what style you ended up doing but it tastes like a pale. Hop profile is pretty good, just a bit too far on the malty side for me. <<long sniff>> <<lip smack>>
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Pretty beer though - thanks! Did you add this in Untappd by chance?
I did but it was a 12 styrofoam shipper and i was still scared