What are you drinking now?

[Remmy]

Washing the rides.

 

[Ridire]

I think my recent Pinewood Derby obsession is beginning to interfere with my beer obsession. Guessing this will be a two beer clean up job after lunch.


Sent from here, because that's where I am.

 

[wobrien]

Washing the rides.

View attachment 186013

That's an ugly flag you got flying back there

Drinking a perpetual ipa after spending two hours hauling branches from the back yard to the street. Thanks a lot global warming :-/

 

[BGBC]

Actually, you really don't. It's a bit of a disappointment IMO. What you really want is this:
View attachment 185987
Much, much better than the vanilla and coffee variants.

Still have to try the reg Noir but I thought vanilla and coffee were both really good. Big coffee beer fan tho.

Mashed in, running a quick errand, then cracking something open.

 

[BGBC]

Ha! That was pretty pa.....damn cover charges... $20 bucks to get into the first bar

In Scranton!?

 

[ChefRex]

Washing the rides.

View attachment 186013

thought about it but more snow tomorrow night, may just rinse the salt off after I cool the wort.

I think my recent Pinewood Derby obsession is beginning to interfere with my beer obsession. Guessing this will be a two beer clean up job after lunch.


Sent from here, because that's where I am.

I thought this was the kid's project
Waiting on the boil to pick a beer.

 

[CliffMongoloid]

In Scranton!?

You bet!

 

[Ridire]

You bet!

Makes sense.

[ame]http://youtu.be/NYyb4LGy6E0[/ame]


Sent from here, because that's where I am.

 

[Ridire]

I thought this was the kid's project

Waiting on the boil to pick a beer.

With my pencil pusher skills, it will look like an 8 year old did it himself. Here's the progress.


Sent from here, because that's where I am.

 

[Remmy]

That's an ugly flag you got flying back there

Wow. You went there?

thought about it but more snow tomorrow night, may just rinse the salt off after I cool the wort.

I did, too. But my daily driver is dirty as hell and hasn't been washed in about 4 months. Just had to.

Having a water before lunch.

 

[WesleyS]

Still have to try the reg Noir but I thought vanilla and coffee were both really good. Big coffee beer fan tho.

Mashed in, running a quick errand, then cracking something open.

Oh, I love coffee beer. You may not find a bigger fan of coffee beer than me. Just not a big fan of the coffee noir. I've had it a couple times now and it just doesn't do it for me. I didn't think the flavors of the coffee and barrel were successfully blended. Just my opinion though.

 

[Fuzzymittenbrewing]

With my pencil pusher skills, it will look like an 8 year old did it himself. Here's the progress.


Sent from here, because that's where I am.

Dont forget to put graphite on the wheels!

 

[Ridire]

Dont forget to put graphite on the wheels!

Yeah, wheels and axles will be a project. I'm going to straighten the nails perfectly, file and sand them to a mirror finish and then add the graphite...I mean, the boy will do those things.

 

[BGBC]

Sampled my sour blackberry cider. Tasting pretty good, but going to give it a bit more time on the oak before bottling.

Also tasted this Lacto starter that's going in my gose a bit later today. It's sour alright. Hopefully it has enough time to sour the wort since I have to pitch the sacch before flying out again on Monday morning.

 

[dandepoto]

Guinness on top of Sam Adams rebel IPA


Sent from my iPhone using Home Brew

 

[Ridire]

Looks like a bar again. Just have to do the dishes. Mailman just stopped by with gifts from afar.


Sent from here, because that's where I am.

 

[dandepoto]

Looks like a bar again. Just have to do the dishes. Mailman just stopped by with gifts from afar.


Sent from here, because that's where I am.

LOVE a CAO gold right now!


Sent from my iPhone using Home Brew

 

[Dave1096]

Choking down another Hi Res...trying to get rid of it. Tastes like alcoholic fruit punch...in a bad, cloying kind of way.

 

[Ridire]

LOVE a CAO gold right now!


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I don't smoke all winter, so these are looking and smelling good. I probably will not cut the first one for a while yet, though. For now they are in the humidor getting acclimated to 70% humidity.

EDIT: shame, though, this Dragon's Milk tastes like it would go great with a cigar.

 

[SupervisingChildren]

More coffee.
A Coffee Porter.

 

[SupervisingChildren]

Forgot pic

 

[ChefRex]

Being productive today, I love spring! Even if it will be gone tomorrow.

 

[Hello]

Vodka soda & wings. Great day to ride the bike.

 

[mhurst111]

Time for a snack on the slopes

 

[HoppyMaltPoet]

Freshly tapped Porter

 

[BGBC]

Was worried that I sat on this bottle too long, but my first impression is pretty good. Golden Delicious, Tripel aged in Apple brandy barrels.

Cleaning bottles while the boil is going behind me.

 

[WesleyS]

Was worried that I sat on this bottle too long, but my first impression is pretty good. Golden Delicious, Tripel aged in Apple brandy barrels.

Cleaning bottles while the boil is going behind me.

That sounds delicious!

 

[dandepoto]

Sent from my iPhone using Home Brew

 

[DisturbdChemist]

Starting off the day with a tour

Sent from the town of Rock Ridge. "Excuse me while I whip this out"

 

[coyote68]

Got this DayTripper in a beer it forward package from sompls


Very Good Pale ale.. thanks