What are you drinking now?

[finsfan]

I can't. I wouldn't want the six-pack (the one in my core) to go away now would I?

never seemed to stop you before.

 

[Fuzzymittenbrewing]

I can't. I wouldn't want the six-pack (the one in my core) to go away now would I?

And we all know your the poster boy for moderation

 

[Remmy]

never seemed to stop you before.

That's because I still take care of my body, sir.

 

[Remmy]

Uh oh. Now the rest of the gang is here. Sorry.

Done for the evening. Enjoy.

 

[finsfan]

That's because I still take care of my body, sir.

Then your last comment was worthless

 

[Fuzzymittenbrewing]

Awwww whaaaat?!?

 

[BGBC]

What?

 

[CliffMongoloid]

What's happening?

 

[finsfan]

Is it five yet? I have some bretts and sours to drink tonight for dreggs. Drinking for dreggs! Does it get any better?

 

[bigmike99]

Simcoe ninja!!!!!! Hiyyyyyyaaaa

 

[banesong]

Grr... Prepping tea. Throat is sore with a lingering headache. Crap.

 

[BrewinHooligan]

Is it five yet? I have some bretts and sours to drink tonight for dreggs. Drinking for dreggs! Does it get any better?

Stop it! You are going to make me throw my Jolly Pumpkin in the fridge to drink for the dregs... I was planning to save it, but now I am considering tossing that into my 100% brett experiment making it no longer a 100% brett experiment.

Drinking water for now

 

[finsfan]

Stop it! You are going to make me throw my Jolly Pumpkin in the fridge to drink for the dreggs... I was planning to save it, but now I am considering tossing that into my 100% brett experiment making it no longer a 100% brett experiment.

Drinking water for now

Haha well then do 2 experiments like I am. One is 100% brett from batch 60 and st bretta, the other is brett/lacto/pedio from Consecration and Sofie (brett only obviously). cant wait for tonight I may only do half tonight and half tomorrow though

 

[allenH]

2012 Victory Red Thunder courtesy of wobrien. Awesome beer.

 

[Qhrumphf]

Last dilution test of spruce essence (for Spruce Brown) using my Düsseldorf Alt as a guinea pig. Equivalent rate of 0.5 oz spruce essence per 4.5 gallons scaled to 12 oz. Confirmed that it's overkill, as I suspected. Not undrinkable, per se, but more spruce than I'd want in the beer. Between the three trials I did, I used less than 0.5 ml of essence and only three 12 oz bottles. Worthy sacrifice to guarantee success, I'd say.

 

[TNGabe]

Is it five yet? I have some bretts and sours to drink tonight for dreggs. Drinking for dreggs! Does it get any better?

One 'g'. Are you planning on making a starter? I don't like to aerate anything with bacteria and have had good luck just pitching a couple bottles in secondary or fermenting just with dregs from more bottles.

I'm drinking herbal tea. Got my last two wisdom teeth out today and vaguely remember something about not mixing alcohol with antibiotics and narcotics. Going to be weird brewing tomorrow with beer. Have everything weighed out to malke a double batch of cream ale and split between my regular wlp072 and wy3726. Using cluster in the recipe for the first time and grits as the corn.

Planning my next barrel fill already. I think I'm addicted. Should be getting a bourbon barrel in about 6 weeks. Brett'd bier de grade maybe?

 

[finsfan]

One 'g'. Are you planning on making a starter? I don't like to aerate anything with bacteria and have had good luck just pitching a couple bottles in secondary or fermenting just with dregs from more bottles.

I'm drinking herbal tea. Got my last two wisdom teeth out today and vaguely remember something about not mixing alcohol with antibiotics and narcotics. Going to be weird brewing tomorrow with beer. Have everything weighed out to malke a double batch of cream ale and split between my regular wlp072 and wy3726. Using cluster in the recipe for the first time and grits as the corn.

Planning my next barrel fill already. I think I'm addicted. Should be getting a bourbon barrel in about 6 weeks. Brett'd bier de grade maybe?

No starter. I have 6 gallons on already fermented saison and just had a notion to try a couple gallons with brett. Just pitching the dregs straight into them tonight.

 

[Hopinista]

Is it five yet? I have some bretts and sours to drink tonight for dreggs. Drinking for dreggs! Does it get any better?

Probably 75% of the commercial beer I drink is for the dregs

 

[finsfan]

Probably 75% of the commercial beer I drink is for the dregs

I hope I can say that someday. Thatll mean im drinking pretty dang good brews and making them too :rockin:

 

[DrunkleJon]

A little sumpin. Well. A couple sumpins.

 

[ChefRex]

My Mad Elf, need to swap kegs, can't drink too much of this!

 

[govner1]

My ESB



Sent from my iPhone using Home Brew

 

[TNGabe]

No starter. I have 6 gallons on already fermented saison and just had a notion to try a couple gallons with brett. Just pitching the dregs straight into them tonight.

Be lazy. Just dump them all in the carboy.

 

[CliffMongoloid]

This is pretty good

 

[finsfan]

Be lazy. Just dump them all in the carboy.

Exactly :cross:

 

[pointcity-homebrew]

Not too early,eh?





Sent from the future using neurological impulses.

 

[finsfan]

Not too early,eh?


View attachment 182531


Sent from the future using neurological impulses.

I need to get some of those soon, once it warms up of course. Thats the beer that got me into craft beer

 

[pointcity-homebrew]

It's relatively warm here in MS, starting off with this Hefe and going to see into who knows what....


Sent from the future using neurological impulses.

 

[Fuzzymittenbrewing]

My hb Grayling Smokestak Lager meant to be drunk by the liter! Starting on season 2 of Eastbound & Down.

 

[Remmy]