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Drinking Jameson while making cider.

Quick question. Making cider so no boil and using Wyeast nutrient so how do I add it?
 
BigDaddyBeard said:
Drinking Jameson while making cider. Quick question. Making cider so no boil and using Wyeast nutrient so how do I add it?
Boil the nutrient in a little bit of water, cool, & add
 
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Resin, via trade with Beermeduffman. Thanks again!
 
Evil twin Low Life. One thing that doesnt piss me off about the price of this is when I think... better than sitting in a bar or event and paying the same price what I use to for a miller lite/bluemoon/or if lucky a sam adams. And this is a Dang good pilsener. Indeeedililydoodily!
 
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Much better than I was expecting. Might have another:D

Nice. SA is really branching out these days. I like juniper ales,adds another dimention to hops.They are almost like hops themselves. Plus I like my Juniper pale ale.:)
 
Went to a restaurant today called "The Tilted Kilt". Nice place. Had a "sour cider' which is 1/2 Guinness and 1/2 Angry Orchard. Very tasty but one of those 1 and done drinks.
 
Marmike600 said:
Toasting all my fellow Marines out there. Semper Fidelis brothers!

Cheers and thanks for your service. Happy birthday to the USMC. And happy veterans day to you tomorrow. Hope you enjoy your holiday.

Finishing up the night with my last bottle of HB brown IPA.
 
Independence Brewing, Bootlegger Brown Ale. Been a long beer drinking weekend with friends.
 
Boulevard's Dark Truth Stout. Maybe my favorite of the season. Also Stillwater Classique (meh). Also Hollow Point from The Perfect Crime, nice beer, better as a night cap IMHO. And a PBR.
 
Abita Vanilla Doubledog 25th Anniversary. Nit a tonbof vanilla but a damn good beer and Im usually not to impressed with Abita. It was $2 special at the bottle shop, probably get a couple more tomorrow

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The fiancee is having this. She found it hidden on a shelf at the bottle shop and immediately let me know it was hers and not mine.........Ive created a monster

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