What are you drinking now?

[Dave1096]

I almost picked up a Double Jack that was on the shelf, but it was bottled in January of this year.

Mmmmmm...Double Jack. It's been a while since I've bought some, but your post is making me want to pick some up for the weekend.

 

[Fuzzymittenbrewing]

I think I earned this after my worst brew day ever.

Hell yeah! Deliciousness!!

 

[mcbaumannerb]

Still not in my store, Asked today said any day
First pull on a new keg of IIPA.

Finally showed up at my Wegmans, so you should see it soon.

I ain't reading through 11 pages...

having my last Bark Bite IPA. won't be buying this one again.

Wuss!

HB Pumpkin Spice. Definitely even better after it has sat for over a month. Patience is key though I have given away more than I have drank so they got the "young" bottles.

About to get my $5 footlong on.

Patience is a necessity! And footlo...nevermind.

Holy fooooooking sheet I'm done making beer until I have the fooooooking right god damn equipment og was supposed to be 1.085 and it was 1.040 ****ing bull**** might as well dump it down the fooooooking drain I ****ing hate BIAB :mad :mad fooooooking super

Sorry man - definitely sounds like you need a bigger pot. When I was doing BIAB I had an 8 gallon pot and still has to do two mashes when I did my RIS. What was your OG after you added the DME?

 

[TCGoose]

Extremely meh. Closer to bleh

 

[BrewinHooligan]

My tangelo wine. 12%abv and delicious. Think skeeter pee but sweet tangelo instead of lemon.

 

[NIZZLE]

Finally showed up at my Wegmans, so you should see it soon.

Wuss!

Patience is a necessity! And footlo...nevermind.

Sorry man - definitely sounds like you need a bigger pot. When I was doing BIAB I had an 8 gallon pot and still has to do two mashes when I did my RIS. What was your OG after you added the DME?

1.051 still not no where near close but it will still be beer I hope ya it's my own fault. for sure need a bigger pot :smack:

 

[NIZZLE]

Hell yeah! Deliciousness!!

Fo sho!

 

[Dave37]

Holy fooooooking sheet I'm done making beer until I have the fooooooking right god damn equipment og was supposed to be 1.085 and it was 1.040 ****ing bull**** might as well dump it down the fooooooking drain I ****ing hate BIAB :mad :mad fooooooking super

Hope you didnt throw the grain away dude! You can still get a ton more sugar from that grain. Why dont you try saving your first runnings and do the whole process again. .040. + .040 is damn close to that gravity your looking for. Hold
Your first runnings in a bottling bucket then add yiur 2nd and boil. Would you be able to fit all the liquid in your pot after you remove the bag?

 

[nukebrewer]

When I was at 2 Roads earlier I was gonna take home a sixer of road 2 ruin and I checked the bottle date on random bottles of the bail able 5 six-packs. All said Sept. 13. I even told the bartender "are you kidding me?" They didn't have anything fresher than that in bottles. What a joke.

Holy $hit! That is un-fvcking-sat. I understand that while not ideal, most package store folk don't understand the role freshness plays in some styles, but at the fvcking brewery? Someone should be shot.

*sigh* Another poor representation of DIPA. Feels like I'm drinking a broken record. If only there were a way to tell how old this was then I might not think it was the brewery's fault. Oh wait, there is. There's these things called printers, the same kind that make the labels that you can use to print the bottling date on the label. Fvcking use it, fvckers!


20131106_220000 by aaron.j.lott, on Flickr

 

[NIZZLE]

Hope you didnt throw the grain away dude! You can still get a ton more sugar from that grain. Why dont you try saving your first runnings and do the whole process again. .040. + .040 is damn close to that gravity your looking for. Hold
Your first runnings in a bottling bucket then add yiur 2nd and boil. Would you be able to fit all the liquid in your pot after you remove the bag?

I still got the grain but I already pitched the yeast the damage is done. where the foook were you an hour ago?

 

[jak1010]

Nizzzzzle: what's a hot scotchy?

 

[1fast636]

Had a tröegs pale ale when I got sworn in to the local vfw but have been dealing with my one year old with a upper respiratory infection breaks my heat he sounds so horrible and the doctors said nothing we can do for it just wait it out

 

[Remmy]

Holy $hit! That is un-fvcking-sat. I understand that while not ideal, most package store folk don't understand the role freshness plays in some styles, but at the fvcking brewery? Someone should be shot. *sigh* Another poor representation of DIPA. Feels like I'm drinking a broken record. If only there were a way to tell how old this was then I might not think it was the brewery's fault. Oh wait, there is. There's these things called printers, the same kind that make the labels that you can use to print the bottling date on the label. Fvcking use it, fvckers! http://www.flickr.com/photos/93961624@N06/10718944983/ 20131106_220000 by aaron.j.lott, on Flickr

"Bail able" ****ing phone. I meant "available."

I outright asked if they had anything fresher and he said "no." So I didn't buy ****.

 

[Dave37]

Holy $hit! That is un-fvcking-sat. I understand that while not ideal, most package store folk don't understand the role freshness plays in some styles, but at the fvcking brewery? Someone should be shot.

*sigh* Another poor representation of DIPA. Feels like I'm drinking a broken record. If only there were a way to tell how old this was then I might not think it was the brewery's fault. Oh wait, there is. There's these things called printers, the same kind that make the labels that you can use to print the bottling date on the label. Fvcking use it, fvckers!

http://www.flickr.com/photos/93961624@N06/10718944983/
20131106_220000 by aaron.j.lott, on Flickr

My one experience with that was pleasant. Again though i was a few beers in when i had it and i usually tend to enjoy anything i drink when im a few brews in.

 

[mcbaumannerb]

Holy $hit! That is un-fvcking-sat. I understand that while not ideal, most package store folk don't understand the role freshness plays in some styles, but at the fvcking brewery? Someone should be shot.

*sigh* Another poor representation of DIPA. Feels like I'm drinking a broken record. If only there were a way to tell how old this was then I might not think it was the brewery's fault. Oh wait, there is. There's these things called printers, the same kind that make the labels that you can use to print the bottling date on the label. Fvcking use it, fvckers!
/QUOTE]

Amen! I had that this summer and it wasn't great so I don't think it is just an age issue.

 

[Fuzzymittenbrewing]

Nizzzzzle: what's a hot scotchy?

If ya gotta ask.....

 

[Soilworker]

Holy $hit! That is un-fvcking-sat. I understand that while not ideal, most package store folk don't understand the role freshness plays in some styles, but at the fvcking brewery? Someone should be shot.

*sigh* Another poor representation of DIPA. Feels like I'm drinking a broken record. If only there were a way to tell how old this was then I might not think it was the brewery's fault. Oh wait, there is. There's these things called printers, the same kind that make the labels that you can use to print the bottling date on the label. Fvcking use it, fvckers!


20131106_220000 by aaron.j.lott, on Flickr

Awesome picture!

I'm drinking a Crooked Fence 3 Picket Porter...might have a Lagunitas Brown Shugga' later.

 

[NIZZLE]

Nizzzzzle: what's a hot scotchy?

Scotch mixed with some hot wort.

 

[jak1010]

If ya gotta ask.....

Haha, I hang in a circle of friends that, I would never ask such a question.

 

[jak1010]

Scotch mixed with some hot wort.

That's sounds amazing. Damn, I never would have thought of doing that. Thanks brah.

 

[nukebrewer]

My one experience with that was pleasant. Again though i was a few beers in when i had it and i usually tend to enjoy anything i drink when im a few brews in.

I typically tend to get more critical as I drink more, up to a certain point. Well, not more critical, but more vocal with my criticism.

Awesome picture!

I'm drinking a Crooked Fence 3 Picket Porter...might have a Lagunitas Brown Shugga' later.

Thanks. Enjoy the Brown Shugga' if you have it. Fvcking fantastic beer.

 

[mcbaumannerb]

So, at the homebrew club meeting I had some Grisette (farmhouse ale from the brewery where we meet) and then sampled a bunch of homebrew. There was a Cru with BK C1 (Cantillion strain) that was awesome, a bunch of saisons that had a bitter finish (Gabe - care to guess on that?) a green RIS that was good. Then there was a green Lambic that was overwhelming with lemon/lime flavor (it was way too young to have been there) and a vanilla porter that was just bad.

Now I'm waiting to do some work at midnight and finally decided to crack open Gabe's blackberry stout. Wow! The blackberry is faded but there and the sourness is just right. Great beer!

 

[nukebrewer]

Couldn't end the night with such a bad beer as I just had. Capping the night with a Sixpoint Resin. Delicious beer.


20131106_224000 by aaron.j.lott, on Flickr

 

[Dave37]

So, at the homebrew club meeting I had some Grisette (farmhouse ale from the brewery where we meet) and then sampled a bunch of homebrew. There was a Cru with BK C1 (Cantillion strain) that was awesome, a bunch of saisons that had a bitter finish (Gabe - care to guess on that?) a green RIS that was good. Then there was a green Lambic that was overwhelming with lemon/lime flavor (it was way too young to have been there) and a vanilla porter that was just bad.

Now I'm waiting to do some work at midnight and finally decided to crack open Gabe's blackberry stout. Wow! The blackberry is faded but there and the sourness is just right. Great beer!

That blackberry stout sounds and looks great. If it tastes like what im imagining in my head, it tastes amazing too.

 

[mhurst111]

My 'Starter Pale Ale'.



Pretty tasty if I say so myself.

 

[mcbaumannerb]

That blackberry stout sounds and looks great. If it tastes like what im imagining in my head, it tastes amazing too.

It does!

 

[BrewinHooligan]

One of my single hopped saisons using Northern Brewer hops. Down to a case now... I really enjoy this one

 

[Dave37]

I typically tend to get more critical as I drink more, up to a certain point. Well, not more critical, but more vocal with my criticism.

Thanks. Enjoy the Brown Shugga' if you have it. Fvcking fantastic beer.

I feel im able to somewhat accurately decipher my first 3 different beers depending on the style. After that if i mix and match any more than that i feel like my crappy palate is already muddled and it just get crappier as i just get $hitty.

Recycled pic. Drinking my last of my jai alai, while i decided to peek in on my mead. Looking clear and almost at a year. Think the first bottle will get opened on or around thanksgiving.

 

[BGBC]

Picked up another one so I could try it and save the others I got. Just got back from an awesome/unexpected steak dinner. Gonna sit with this for a bit.

 

[Fuzzymittenbrewing]

One of my single hopped saisons using Northern Brewer hops. Down to a case now... I really enjoy this one

Isnt it nice to say " Ive really enjoyed all the bottles of this beer Ive had, but now Im down to only a case of it"