They look fantastic.. cheers! Hb cream ale while changing the oil in my wife's car.
What are you drinking now?
- Thread starter Dude
- Start date
Help Support Homebrew Talk:
Sitting in MA sipping this nice NH Pilsner.
Welcome back! Restaurant week going on in Boston and Worcester
https://www.meetboston.com/dine-out-boston/restaurant-search/
https://worcesterrestaurantsweek.com/menus
I'd recommend 111 Chop House or OConnors. Then again Armsby Abbey has a good tap list
Me? VIA Italian Table tonight with
Fiddlehead
Lunch Car by Double Down
Pennine
Well Known Fool
- Joined
- Sep 10, 2019
- Messages
- 539
- Reaction score
- 2,588
Only a couple more of these left 
On another note I picked up a kegerator and beer engine on Facebook and I am planning on getting it all set up. Might need to build out a tower to hold the engine and a couple taps.
On another note I picked up a kegerator and beer engine on Facebook and I am planning on getting it all set up. Might need to build out a tower to hold the engine and a couple taps.
RHL
HM blackcurrant wine
![Craft A Brew - Safale S-04 Dry Yeast - Fermentis - English Ale Dry Yeast - For English and American Ales and Hard Apple Ciders - Ingredients for Home Brewing - Beer Making Supplies - [1 Pack]](https://m.media-amazon.com/images/I/41fVGNh6JfL._SL500_.jpg)
I rounded up a heavy, 9.2% ABV Atomic Torpedo IPA for IPA day today. Sierra Nevada has done it again!
I find that anything I try from Sierra Nevada is darned good. How can you go wrong with their iconic Pale Ale? I especially enjoy some of the joint brewing projects they do periodically. The one I most enjoyed and really wish would come back was their collaboration brew with Bitburger, called “Triple Hop’d Lager,” a delicious 5.8% ABV, 30 IBU Lager which featured Bitburger’s Lager experience and Sierra’s hopping skills. Fantastic!
This one’s great too, and at 42 IBU, it’s plenty hoppy! Great IPA! Cheers!
I find that anything I try from Sierra Nevada is darned good. How can you go wrong with their iconic Pale Ale? I especially enjoy some of the joint brewing projects they do periodically. The one I most enjoyed and really wish would come back was their collaboration brew with Bitburger, called “Triple Hop’d Lager,” a delicious 5.8% ABV, 30 IBU Lager which featured Bitburger’s Lager experience and Sierra’s hopping skills. Fantastic!
This one’s great too, and at 42 IBU, it’s plenty hoppy! Great IPA! Cheers!
Last edited:
TwistedGray
El Jefe Brewing Company
Having another bottle of the HB malt liquor. First brew where I used gelatin. Just 2-1/2 weeks conditioning and it shines (after I wipe the condensation off the glass).
Very easy drinking for 7.4% ABV. Need to come up with a name. Maybe Brown Bag Bummin'.
Very easy drinking for 7.4% ABV. Need to come up with a name. Maybe Brown Bag Bummin'.
Been working on rebuilding the back deck and on the road for work the last two weeks too.
I’m hopeful I can get back to being more active here soon. Cheers everyone!
Saw this in the wild for the first time so grabbed one after seeing it on HBT a few times. Orange up front then coriander on the back. 8% but not boozy. I haven't had the regular version in a while but this is very similar as I remember it. It's a pretty big serving for 8%, unless you're @ThirstyPawsHB .
Weekend starts now…
Camping beer
Camping beer
Sip of my previous arancello batch. Tasty but I like the current lower ABV version a little better.
Aslan brewing out of Bellingham, Washington makes a fantastic “Coastal Pils,” their rendition of an authentic German-Style Pilsner.
I’ve had a few of these this week and I’m impressed… and I drink a lot of Pilsners!
Coastal Pils is a tasty 4.8% ABV Lager, and one you should get to know. One of the best Pilsners brewed on the West Coast as far as I’m concerned. Prost!
I’ve had a few of these this week and I’m impressed… and I drink a lot of Pilsners!
Coastal Pils is a tasty 4.8% ABV Lager, and one you should get to know. One of the best Pilsners brewed on the West Coast as far as I’m concerned. Prost!
A short Pilsner to round ou the night.
Quad has been cold crashing. Will keg before work and hopefully have a nice sample 12hrs later.
I'm not so sure about that, if I run my kegs at the pressures that produce the kinda foam on your advertisement, they suffer for having been over carbed. Frankly, I find it better to listen to the ale, rather than adhere to the ideas of a what a marketing MBA thinks an ale should look like on a paid advertisement."I'm just trying to keep Claudius off my ass.
Why do you fear the foam now?
According to the British beer guru Michael Jackson, your beer should at least look like the one pictured on my wall
As for Jackson, I think we're a bit beyond that at this point, right?
Massive Treat
I've been in a grouchy mood recently, so I haven't been drinking any beer, nor have I logged in. But I did have a glass of Panther Piss earlier this evening.
Pennine
Well Known Fool
- Joined
- Sep 10, 2019
- Messages
- 539
- Reaction score
- 2,588
How is that on nitro? Seems a bit different than the highly carbed Belgian versions.
You're not kidding. Flavor is there with mouth feel. But that's how I tend to like my beers.
Similar threads
American Pale Ale
Sub 4% ABV Competition Entry - West Coast "Micro IPA"
