Couple of Guinnesses at the townie golf course down the street. Burger night. Beyond burger grilled not bad
From the can!
From the can!
What are you drinking now?
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Pilsner
Another HB RHL
This is the kegged and carbonated version. Still a tad hazy but delicious.
This is the kegged and carbonated version. Still a tad hazy but delicious.
Something about a quality Bavarian Pilsner gets me going every time! Today we bring hither one of the World’s finest Pilsners from Weihenstephaner, one of the finest brewers. I love the quality of their brews and check out the clarity! George would have been impressed!
Weihenstephaner Pilsner is (of course!) brewed under the Reinheitsgebot, the Beer Purity Law of 1516. That’s really limiting – Water, Barley and Hops. Later Yeast added once they figured it out! At 5.1% ABV, this Pilsner is right in the middle of the prime Lager ABV zone (notice I didn’t say “sweet zone” not to confuse the pedestrians out there!)
One thing that’s not pedestrian is the flavor of these 100% malt brews. No rice, corn, potatoes, stale breadcrusts, cornflakes, pumpkin, oysters, molasses or syrup in this brew, nosiree! Nothing but 100% Continental Barley and Hops. “Them 16th Century folks” knew where it’s at! Love it!
Trinken Sie Ihr Pils, bevor es jemand anderes tut! Prost!
Weihenstephaner Pilsner is (of course!) brewed under the Reinheitsgebot, the Beer Purity Law of 1516. That’s really limiting – Water, Barley and Hops. Later Yeast added once they figured it out! At 5.1% ABV, this Pilsner is right in the middle of the prime Lager ABV zone (notice I didn’t say “sweet zone” not to confuse the pedestrians out there!)
One thing that’s not pedestrian is the flavor of these 100% malt brews. No rice, corn, potatoes, stale breadcrusts, cornflakes, pumpkin, oysters, molasses or syrup in this brew, nosiree! Nothing but 100% Continental Barley and Hops. “Them 16th Century folks” knew where it’s at! Love it!
Trinken Sie Ihr Pils, bevor es jemand anderes tut! Prost!
I picked up a few things at Total Wine today, including one I haven't had in a long time. I was inspired by one of @Beermeister32's recent posts and got a sixer of Sapporo Premium. I remembered that I even have the appropriate glass tucked away in my cabinet.
Very rich maltiness, quite delicious.
Very rich maltiness, quite delicious.
![Craft A Brew - Safale BE-256 Yeast - Fermentis - Belgian Ale Dry Yeast - For Belgian & Strong Ales - Ingredients for Home Brewing - Beer Making Supplies - [3 Pack]](https://m.media-amazon.com/images/I/51bcKEwQmWL._SL500_.jpg)
Had a few beers and some tastes of Homebrew, at my HBC’s holiday party, now finishing out the night with a wee glass of my barley wine. 
Finished the Manhattan. On to the Two Hearted Ale.
"Biggie" size of Pinthouse Electric Jellyfish while munching down some Torchy's Tacos with the wife.
Bells 2-Hearted after more shopping and shipping.... thirsty!
My favorite Budweiser product.
HB West Coast DIPA. It's been on tap for a bit over a week, no efforts made to clarify it. I should really have fined it but meh.
85% MO
8% Golden Syrup
7% Imperial Malt
75 IBU, mostly from 30m additions of Columbus and 10m additions of Cryo Citra, Cryo Amarillo and Strata.
4.5g/L whirlpool and 8.5g/L dry hop of those three. WHC High Voltage yeast at 32°C
85% MO
8% Golden Syrup
7% Imperial Malt
75 IBU, mostly from 30m additions of Columbus and 10m additions of Cryo Citra, Cryo Amarillo and Strata.
4.5g/L whirlpool and 8.5g/L dry hop of those three. WHC High Voltage yeast at 32°C
HB Mead..14 or 16%? I forget..but not my best effort.
Edit; and drinking buddies. This yellow jacket has been sucking it up for 20min now. What a drunk!
Edit; and drinking buddies. This yellow jacket has been sucking it up for 20min now. What a drunk!
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Proof that WCDIPAs don't have to be clear.
Edit..
Fill 'er up! They don't like the beer so got a small shot of Mead. Hope they leave a tip at least!
More Edit...had to save this drunk flyers azz!
Edit..
Fill 'er up! They don't like the beer so got a small shot of Mead. Hope they leave a tip at least!
More Edit...had to save this drunk flyers azz!
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Having a nice half liter of Radeberger Pilsner.
Doing a bit of afternoon reading and watching the birds pop in and out of the feeders.
Doing a bit of afternoon reading and watching the birds pop in and out of the feeders.
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Nog, long day.
SA Oaked Vanilla Porter. Pretty tasty.
Long day. Packed at Spyglass but worth it. Looong day and relaxing. Remnants of Big Dipper and attempt at Cold Fusion. Why would I have Beyond burger yesterday 
Meat Lovers tonight!
Meat Lovers tonight!
HB honey wheat graf
An early nightcap, well that's the plan, we'll see how it goes.
So, I planned on stopping at the PhP EJ at 1pm today.... anyway
Been working out in the warehouse all day. Time for a blender!
When I was in Austin a couple of weeks ago, multiple people said I needed to try that, but none of the places I was ending up at were friggin serve it.
Fighting off a cold, so Good Earth Sweet & Spicy Tea. Which my mother absolutely hates the smell of, so my wife and I have just started referring to it as "Mom's favorite tea"
Went out for Mexican at our favorite spot. Cranberry margaritas and Birria tacos.
HM hard green tea and ginger beer.
Foreteller, a black lager brewed with Hersbruker hops by There Does Not Exist. This is delicious.
Delicious and beautiful to watch.
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