MadProphet
Member
I brewed a batch of Nose Goblin ipa yesterday and haven't pitched yeast yet. Problem is that it's still too warm for the recipe. Been trying to cool it all night. Could I use a kviek yeast instead and get it pitched or is this batch hosed.
Temp is now 74, recipe calls for 62!
This is my second batch so be somewhat gentle.
Temp is now 74, recipe calls for 62!
This is my second batch so be somewhat gentle.