• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

USB scales

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

Chairman Cheyco

***DRAMATIZATION***
HBT Supporter
Joined
Dec 31, 2005
Messages
3,238
Reaction score
28
Location
Calgary
So these USB scales have been rolling around in the old croth for a few days now and it hit me: If you put a couple of them together and attached them to a hub, you could then use them in your keggerator to monitor your keg levels in real time! No more 'Hmm, I should have enough left in that keg...'

Any thoughts from the guys who have these?
 
A new project for some chipster to take on. If you figure it out, write it up and send it to BYO and maybe you'll get a t-shirt...
 
Actually, what I really want from them is one of the BYO oval stickers...

I was going to do this project using these because you can also control the temperature with them, but USB scales seem a little easier...
 
Chairman Cheyco said:
You're pickin' up what I'm puttin' down.

I just wonder how they work. Weight limits, do they go to sleep, that sort of thing.

Yeah, this would be way cool! I'm concerned about the weight limit: we need a scale that goes to, what, 60 lbs? I'd be thrilled with 1oz precision, happy with 1/4 lb precision.

But my fridge is in the basement, so I need a tiny computer to serve the data. Best case would probably be a small linux box that collects and serves the data, perhaps just running apache.

An equally cool device would be a stand-alone scale that sits under each keg, has the tare weight programmed in, and displays remaining pints (rather than weight) on a simple lcd display. Maybe have the lcd detachable, so you can mount it above the taps on the outside of the fridge.
 
Chairman Cheyco said:
Actually, what I really want from them is one of the BYO oval stickers...

I was going to do this project using these because you can also control the temperature with them, but USB scales seem a little easier...

That's so 80s. Gotta use the Java version. ;)
 
nosnhojr said:
Yeah, this would be way cool! I'm concerned about the weight limit: we need a scale that goes to, what, 60 lbs? I'd be thrilled with 1oz precision, happy with 1/4 lb precision.

But my fridge is in the basement, so I need a tiny computer to serve the data. Best case would probably be a small linux box that collects and serves the data, perhaps just running apache.

An equally cool device would be a stand-alone scale that sits under each keg, has the tare weight programmed in, and displays remaining pints (rather than weight) on a simple lcd display. Maybe have the lcd detachable, so you can mount it above the taps on the outside of the fridge.

Let me be the first to volunteer to be your beta tester, I will need enough units to service 7 taps. Thanks.
 
nosnhojr said:
But my fridge is in the basement, so I need a tiny computer to serve the data. Best case would probably be a small linux box that collects and serves the data, perhaps just running apache.


If you use a powered hub you should be able to run a really long cable. Or I wonder if you could trick a USB->ethernet print server. That way you could run as long a cable as you wanted for shure.
 
And you could have a little program set up to throw an alarm when you reach 1/2 - 1 gallon of beer left. Something audible with a "WARNING!!!! WARNING!!!!" being sounded.
 
if you wanted to do a little scripting, you could then collect historical data on deltas and track overall consumption times across different brews. You could run a little test, and invite a couple people over for beers. Show them the taps, and let them help themselves. see what is most popular.

I have a couple ideas for overcoming the weight limit too. you could build a "hammock" rig that the keg can stand in. the truss will take most of the weight, but allow some to be transferred through to the scale via a pressure plate below the truss. You could then calibrate it for full vs empty kegs, not the weight readings, and run a translation for the corresponding readings. Since the beer is uniform, a straight line "depreciation" of the weight should correspond to the amount of beer left.

You could use the same theory and mount a device to the top of the keg with a treaded rod "outrigger" that runs parallel to the keg down to the base. you could set the pressure that the rod exerts by using a threaded cap, and then use the same calibration techniques.

just a couple quick thoughts.
 
Back
Top