Torn on kettle size - thoughts?

[Trail]

I can't speak for others, but welded ports was a must for me.

What do welded ports do for you? I hear they're easier to clean, but since PBW and a light scrub leave my kit looking shiny I can't really imagine how it would be improved.

 

[DrunkenCanuck]

I picked up an Arthur's 201 stainless steel brew pot, 8 gallon for $100 CAD. I looked at the SS Brewtech and a few other options and I wasn't going to justify spending that kind of cash for a brew pot as an amateur. It's a solid kettle, I just did a 5 gallon Weizenbock BIAB and everything so far has turned out well. The great thing is it's all metric hardware (which sucks if you are a Yankee and don't have metric tools, though adjustable wrenches will do the trick for assembly. The thermometer is pretty darn accurate, within a degree of a digital probe, held temperature for an hour before starting to see some drop, but when I did the brew I was opening the lid every so often to stir the mash, but my initial test with hot water it held temperature well for mashing.

 

[ChappysBrewing]

Right now go to www.bru-gear.com They're selling their 10 gallon kettles at 50% off. I own 3 of their kettles and couldnt be more pleased for the money and quality that I have for my current system. If you're looking for a cheaper pot that is Tri-Clamp and comes with 2 ports thats your pot to go to.