Cheesefood
Well-Known Member
I have a written and signed letter of resignation sitting on my desk. I turn it in this afternoon, thereby setting the countdown for my last day at this company.
Brewiz said:What's next??
Chimone said:Short timing is great. 2 weeks with the i don't give a **** attitude.
Co-workers love it.
Grats man, and good luck
johnsma22 said:Hey cheese, I know the freedom that you are feeling right now. I'm really happy for you. Here is something fun for your last day. Bring that fat jack ass a double quarter pounder with cheese extra value meal (supersized), place it on his desk and tell him "no hard feelings"!
John
Cheesefood said:Just talked to the boss. He's cool with it and wasn't exactly surprised. He did let me know what my raise would have been, and it would have put me $700 more than I'm going to make. But then factor in gas savings and a bonus three times more than my bonus this year. Then there's the time savings: 400+ hours per year spent driving will go down to 30+ hours.
One less piece of stress in my life now. That's homebrew worthy.
Cheesefood said:A great job with a great company 3 miles from home.
david_42 said:Fat guys can make fat jokes.
Cheesefood said:As a result of working here, I've gained 50 pounds.
beer4breakfast said:Short commutes are great. But, I'd rather live out in the country and telecommute to work.
johnsma22 said:Did you remember to bring the portly gentleman a supersized extra value meal for lunch today?
John
And if you're not lucky enough to be near the windy city, you can order yours here.Cheesefood said:I brought that up to one of my friends who works for him. He thought that I'd get punched in the face for doing so. I was actually hoping for that because, well, when a top level senior manager commits battery, the victim gets PAID.
But they brought in Portillos for us all today. And for any of you who don't know what Portillos is (probably most of you), I can assure you it's more tempting than any burger.
(OK, I'll explain it. Portillos is a form of crack found mainly in Chicago. It comes in the form of hot dogs, burgers, polish sausage, and Italian Beef Sandwiches (which are crack-coated crack served with a crack crust and smothered in crack sauce, with a side of crack)).