Outside is the key. I keep all my equipment in the basement and brew outside. Typically anything I don't do outside I do in the basement bathroom which is pretty much mine to clean anyway.
The one time I tried to clean my MLT in the kitchen I never heard the end of it. My hoses outside were frozen so I thought it would be a good option to get everything clean...until I dumped about 6 lbs of grains in the floor and apparently left quite a few around the sink as well. Now I just have to commit to staying out of the kitchen
The one time I tried to clean my MLT in the kitchen I never heard the end of it. My hoses outside were frozen so I thought it would be a good option to get everything clean...until I dumped about 6 lbs of grains in the floor and apparently left quite a few around the sink as well. Now I just have to commit to staying out of the kitchen