I just bottled my second batch
48 bottles from 5 gal dropped into fermenter.
41 bottles from the second 5gal batch.
So I'm loosing 1.8 gal between day one in primary, through transfer to secondary, secondary to bottling bucket, and then racking into bottles.
Yes I know. secondary is a waste... ignoring that very subjective and personal opinion that seems to be held high in this forum, Yet stated as desired (required) for a clear beer on other forums, and my local BSH..
What are your tips for scavenging the most volume from primary.. to bottling day.
Kegging and force carb will happen in the very near future so that will same some waste in the secondary to bottling bucket and bottling itself (i'm wasting maybe 2 beers at most during bottling)
Thanks
48 bottles from 5 gal dropped into fermenter.
41 bottles from the second 5gal batch.
So I'm loosing 1.8 gal between day one in primary, through transfer to secondary, secondary to bottling bucket, and then racking into bottles.
Yes I know. secondary is a waste... ignoring that very subjective and personal opinion that seems to be held high in this forum, Yet stated as desired (required) for a clear beer on other forums, and my local BSH..
What are your tips for scavenging the most volume from primary.. to bottling day.
Kegging and force carb will happen in the very near future so that will same some waste in the secondary to bottling bucket and bottling itself (i'm wasting maybe 2 beers at most during bottling)
Thanks