fitchbrew
Member
- Joined
- Dec 6, 2011
- Messages
- 21
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We were supposed to be brewing a zythos ipa today and instead of 21 lbs of 2 row brewers malt it looks like we just mashed in with 21 lbs of 2 row 40l! I'm not familiar with this 2 row 40l will it still produce fermentable sugars? Or maybe we just created the best beer we will ever make. Lol