Mainebrew
Well-Known Member
So I have been doing some homework on this system for a single mash infusion. I got the pump and the heat exchanger (electric) and I am starting on the stand this week and mounting all hardware. I am going to use a ranco contrller for the heating element and am going to use a on/off switch fwith a potentiometer for pump speed. But I am wandering on the efficiency and the proper use and how long of a mash at a semi constant heat with this set up?
Any help would be great?
Any help would be great?