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Do you clowns ever make anything normal, like a five gallon batch of 1.050/40 IBU pale ale?
Do you clowns ever make anything normal, like a five gallon batch of 1.050/40 IBU pale ale?
Whatever. Yeager chased me around last year for the cash as if someone was holding his family hostage and he needed it for the ransom money.... Now I'm whining because I'm asking for my share? I think I've asked about 20 times and each time I get cricket noises.
It's off the scale, down onto the bulb. Around 1.180.
Of course, the trick is to get it to ferment.
whats all the white
the_bird said:That's why I'm usually there, to add an element of sanity to the process. Of course, me being the "sane" one should tell you exactly how ****ed up a grouping these bastards are.
I'm pretty sure someone was murdered in our office bathroom over the weekend.
Went in to... uh, catch on up on some reading this morning, and the place had been cleaned. OVER-cleaned. Like, they used many gallons of bleach; the grout used to be fairly dark, now it's almost white. Like, someone got their throat cut, and the perp was a little too aggressive in cleaning up the mess. They NEVER clean the ****ter like that - something is amiss.
Anyone know where I can get some luminol?