• Please visit and share your knowledge at our sister communities:
  • If you have not, please join our official Homebrewing Facebook Group!

    Homebrewing Facebook Group

The Dusty Brewer from Reno, NV.

Homebrew Talk

Help Support Homebrew Talk:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

DustyBrewer

Member
Joined
May 27, 2015
Messages
7
Reaction score
0
Evening folks! I have been browsing these forums for a couple months now. Thought it might be time to actually speak up! I have been brewing for about 8 months and have totally fallen in love with it. I am currently brewing a dry Irish stout from the second runnings of a Russian imperial stout.

As of now, I have a raspberry brown, American Amber, American wheat, and an American pale ale bottled. In fermenters, I have, one gallon of wheat beer with Jolly Pumpkin dregs, one gallon of the raspberry brown with assorted dregs, and a 15 gallon sour solera project pitched with WYeast, Roseselare Blend.

I am incredibly excited to have found this hobby and I can't wait to share my progress with other like minded individuals!
 
Thank you all for the hearty welcome! I'm excited to have this wealth of info at my fingertips! I am incredibly terrible at actually being active in forums but, I will do my best to keep up.
 
Back
Top